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Some of the oldest and most treasured grains in the world, along with sesame, sunflower and flax seeds, give this bread a wholesome, nutty flavor. Great toasted, as a delicious base for your favorite sandwich or as a flavorful accompaniment to hearty soups. NOTE: Rudi's Organic Bakery Ancient Grain Bread may not be digestible by some people with certain wheat and gluten allergies. Please consult your doctor to find out if spelt is a viable grain for you.
Organic spelt flour, water, organic evaporated cane juice, organic quinoa flour, organic sesame seeds, organic millet, organic flax seed, organic kamut flour, organic amaranth flour, organic sunflower seeds, organic potato flour, organic high oleic sunflower and/or safflower oil, sea salt, organic molasses, organic oat flour, cultured spelt flour, yeast, vinegar, ascorbic acid, natural enzymes. CONTAINS: WHEAT, SESAME SEEDS, SUNFLOWER SEEDS AND FLAX SEEDS
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